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Golden Supreme Available Late September Golden supreme is an open-pollinated seedling of Golden Delicious that is a little firmer, has smoother skin and is more highly-flavored than its parent. A true representative of the new wave of gourmet apples, it is scoring very high in taste tests. |
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Honey Crisp Available Late September One of the best fresh-eating apples ever developed, Honey crisp is becoming so popular that supply can’t keep up with demand. It has a crisp, firm texture and lots of juice. The flavor has a slight tartness combined with a sweet taste reminiscent of honey. Developed by the University of Minnesota and best suited to cool climates like ours in northern Michigan. |
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Macoun Available Late September Macoun has white, richly flavored and aromatic flesh. One of the best mid-season apples. This variety is another McIntosh offspring, and many consider it to be the best McIntosh type. |
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Spartan Available Late September Spartan is a cross between McIntosh and Newtown Pippin. It is a beautiful dark red dessert apple. It is firmer and keeps better than McIntosh. Its aromatic flavor and juicy white flesh are reminiscent of McIntosh. |
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Cortland Available Mid-October Large, high-quality apple favored for cooking, cider and fresh-eating. This attractive apple is deep, solid red with stripes and green dots. The flesh is remarkably white and very slow to brown, making it ideal for salads. |
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Cameo Available Mid-October Cameo, originally introduced as “Carousel”, originated as a chance seedling in Washington state. It may be an offspring of either Red or Golden Delicious, since it was discovered growing near a group of those two varieties. It is an excellent keeper, and the flavor seems to improve in storage. This moderately large apple is crisp and tangy |
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Golden Delicious Available Mid-October A very sweet apple, it is one of the best fresh-eating varieties, and a favorite of many for cooking and baking. Golden Delicious originated as a chance seedling, perhaps of Grimes Golden near Bomont, West Virginia in the 1890′s. |
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Ida Red Available September 1st Ida Red is a durable workhorse variety, hard and tart, and well adapted to extended storage. It is traditionally an all-purpose apple. Ida is a cross between Wagener and Jonathan. Its crisp, very firm, white flesh is tangy and juicy. |
Location & Hours
Location
7450 Franklin Rd
Bloomfield Hills, MI 48301
Corner of 14 Mile Rd and
Franklin Rd, 1 Mile West of Telegraph
Hours
Saturday before Labor Day to
the Sunday after
Thanksgiving
Weekdays - 7am to 6:30pm
Weekends - 8am to 6:30pm
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News & Events








